INTRODUCING NEW COMPUTER TECHNOLOGIES FOR PROCESSING ICE CREAM STICKS
![INTRODUCING NEW COMPUTER TECHNOLOGIES FOR PROCESSING ICE CREAM STICKS](/media/__sized__/news/b6d0207f-ba8a-4d64-947c-9e22322d0151-crop-c0-5__0-5-820x400-70.jpg)
In 2018, the factory went through another modernization.
New technologies raised the efficiency and speed of processing ice cream sticks.
New line of production was launched; coffee stirrers and stirrers for vending machines are now taking their part on a wooden factory.
In store for 2019: Planning to modernize production line for ice cream sticks by installing high-tech equipment that will take it to a new level, increasing the manufacturing volumes.